Homemade Goodness

From the “wonders” of my suburban, tiny, messy kitchen, I feed myself, my family, and my friends. Occasionally, I remember to snap a photo of my creations, and here are a few of them. I hope they inspire you to be perfectly imperfect in your own kitchen!

Gemelli Pasta, Swiss Chard, Black Beans, Pine Nuts, & Olive Oil
Cucumber Mango Salad (cucumber, mango, cumin, black pepper)
Cucumber Mango Salad (cucumber, mango, cumin, black pepper)

Chicken Quinoa Veggie Salad (chicken, quinoa, corn, cucumber, tomato, romaine lettuce)
Chicken Quinoa Veggie Salad (chicken, quinoa, corn, cucumber, tomato, romaine lettuce)

Between 3 Sisters Vegetarian Chili with Chocolate
Between 3 Sisters Vegetarian Chili with Chocolate

 

 

Tricolor Farfalle, Tuna, Navy Beans, Bell Pepper, Zucchini, Canola Oil, Oregano, Basil
Tricolor Farfalle, Tuna, Navy Beans, Bell Pepper, Zucchini, Canola Oil, Oregano, Basil
Salmon Cakes- canned salmon, egg, whole wheat bread crumbs, fresh oregano and thyme
Salmon Cakes- canned salmon, egg, whole wheat bread crumbs, fresh oregano and thyme

Whole Wheat Rotini, Garbanzo Beans, Tuna, Carrots, Cherry Tomatoes, Olive Oil, Oregano
Whole Wheat Rotini, Garbanzo Beans, Tuna, Carrots, Cherry Tomatoes, Olive Oil, Oregano
Veggie Scramble with Whole Wheat Toast and Strawberries
Veggie Scramble with Whole Wheat Toast and Strawberries

6-Year-Old-Perfected Omelet with bell peppers, onion, cheese, Bell Peppers, Skim Milk
Helpers make cooking for fun! I’m her helper, of course.

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